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Three-Cheese Grits Recipe


This Three-Cheese Grits Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Three-Cheese Grits Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Three-Cheese Grits Recipe, also visited the following sections::

  1. Healthy Cheese Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Three-Cheese Grits Recipe




Ingredients:

2 cup water
1/2 cup enriched hominy quick grits* - (q, u, a, ker or aunt
1/4 tsp salt (optional)
2 oz shredded swiss cheese
2 oz shredded cheddar cheese
1/4 cup grated parmesan cheese
2 tbsp margarine or butter
1 egg, beaten
1 small garlic clove, minced
1/2 tsp worcestershire sauce

Instructions:

Heat oven to 350 F. Grease 1-qt. casserole. Bring water to a boil;
slowly stir in grits and salt. Return to boil; reduce heat. Simmer 2
to 3 minutes or until thickened, stirring occasionally. Add cheeses
and margarine; stir until melted. Stir in remaining ingredients.
Pour into casserole. Bake 30 to 35 minutes or until knife inserted in
center comes out clean.

*NOTE: To substitute regular Quaker or Aunt Jemima Enriched Hominy
Grits, increase water to 2-1/2 cups and simmer time to 12 to 14
minutes or until thickened, stirring occasionally. Proceed as recipe
directs.

MICROWAVE DIRECTIONS: In 1-qt. microwaveable casserole, microwave
water at HIGH 4 to 6 minutes or until boiling. Stir in regular or
quick grits and salt. Microwave at HIGH 3 to 4 minutes or until
thickened, stirring once. Add cheeses and margarine; stir until
melted. Stir in remaining ingredients. Microwave at HIGH 8 to 10
minutes or until knife inserted in center comes out clean, rotating
casserole every 3 minutes.

NUTRITIONAL ANALYSIS per serving: * calories 282 * carbohydrates 17 g
* protein 13 g * fat 18 g * calcium 332 mg * sodium 330 mg *
cholesterol 100 mg * dietary fiber 0 g

Source: "Hurry, Let's Eat!" Reprinted with permission from The Quaker
Oats Company Electronic format courtesy of Karen Mintzias

Servings: 4




Once ... in the wilds of Afghanistan, I lost my corkscrew, and we were forced to live on nothing but food and water for days.
--------
FIELDS, W. C.