Healthy Rice Recipes

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Healthy Recipe Collection

Tofu Fried Rice Recipe


This Tofu Fried Rice Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Tofu Fried Rice Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Tofu Fried Rice Recipe, also visited the following sections::

  1. Healthy Rice Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Tofu Fried Rice Recipe




Ingredients:

1 tbsp dark sesame oil
10 1/2 oz firm tofu - cut into 1/2-inch cube, s
2 garlic cloves, minced
1 tsp ground ginger
10 oz frozen peas, thawed
1 cup bean sprouts
1 cup sliced mushrooms
4 green onions, sliced
2 medium carrots - cut into diagonal slices
4 cup cooked brown rice, chilled
1/2 cup slivered almonds, toasted
1/4 cup soy sauce

Instructions:

Heat oil in large skillet or wok over medium-high heat. Stir-fry tofu
in oil with garlic and ginger 3 minutes. Add peas, bean sprouts,
mushrooms, onions and carrots. Stir-fry until peas and carrots are
tender. Stir in rice, almonds and soy sauce; heat thoroughly.

Each serving provides: * 423 calories * 18.7 g. protein * 17.4 g. fat
* 52.4 g. carbohydrates * 7.9 dietary fiber * 0 mg. cholesterol * 937
mg. sodium.

Source: "Veg-able Rice" Reprinted with permission from USA Rice
Council Electronic format courtesy of Karen Mintzias

Servings: 4




The metaphor of the melting pot is unfortunate and misleading. A more accurate analogy would be a salad bowl, for, though the salad is an entity, the lettuce can still be distinguished from the chicory, the tomatoes from the cabbage.
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DEGLER, Carl N